Baked Scallops

Soft & chewy ready to eat scallop meat

  • Website_Icons_Fish
    Made with scallops
  • Website_Icons_ReadyToEat
    Ready to eat
  • Website_Icons_IndividualPacks
    Individual packs


Scallop (90%), Sugar, Potato Starch Syrup, Salt, Flavour Enhancer (621), Acidity Regulator (262, 331, 170), Trehalose.

Produced on a line that also handles Milk, Egg & Peanut.

Storage: Once outer bag is opened, store refrigerated.

Safety: Oxygen absorbing sachet enclosed for long life. Keep out of reach of children. Contents of sachet are non-toxic however do not open, eat or microwave the sachet. Dispose of sachet after opening bag.


Servings per package: about 12
Serving Size: 12g
Avg. per serving Avg. per 100g
Energy 134 kJ 1130 kJ
Protein 2.9 g 23.9 g
Fat – total
0.1 g 0.9 g
    – saturated
0.0 g 0.3 g
5.0 g 41.7 g
   – sugars 2.2 g 18.4 g
Sodium 216 mg 1800 mg

All values are considered average unless otherwise stated

Made in Japan